Western Indian Ocean Journal of Marine Science - Archive
http://hdl.handle.net/1834/17816
2024-03-29T07:47:24ZFrom Farming to Fishing: Marine Resource Conservation
http://hdl.handle.net/1834/3205
From Farming to Fishing: Marine Resource Conservation
Versleijen, Nicole; Hoorweg, Jan
This paper examines the arrival of a new group of fishermen on the Kenyan coast
and what this has meant for the state of fishery resources. It reviews four subject areas: access and the number of fishermen; the fishermen’s identity; the choice of fishing gear; and the fishing grounds selected. Data were collected from a small number of fishing households in the villages of Uyombo and Takaungu in Kilifi District, using mainly qualitative research methods. Local
households on the Kenyan coast face increasing pressure on land as well as on marine resources. The declining economic situation and greater pressure on land have made people turn to fishing as an income-generating activity. This group of fishermen is referred to as the ‘new’ generation of fishermen as they have been involved in fishing for only one or two generations (including the current one) in contrast to the ‘old’ generation from families who have been fishing or in fishingrelated activities for much longer. The old generation of fishermen and their households have also
diversified their incomes, with many fishing households turning to farming, for example, with women and grown-up children involved in various activities. The new generation of fishermen, mainly of the Mijikenda population group, has often been blamed for the loss of traditional
access regulations and for using harmful fishing gear. This paper discusses the new generation of fishermen and their identity as they perceive it and relates this to employment generation as a policy measure for marine conservation.
2008-01-01T00:00:00ZCoral reefs and their management in Tanzania
http://hdl.handle.net/1834/1151
Coral reefs and their management in Tanzania
Wagner, G.M.
Coral reefs are very important in Tanzania, both ecologically and socio-economically, as major fishing grounds and tourist attractions. Numerous fringing and patch reefs are located along about two-thirds of Tanzania’s coastline. These reefs have been partially to severely degraded by human (primarily destructive fishing practices) and natural (particularly coral bleaching) causes. These immediate human causes have been brought about by various socioeconomic root causes, particularly poverty and lack of proper management. After decades of
human and natural impacts there has been only limited reef recovery. This paper presents a region-by-region analysis of trends in the condition of coral reefs in Tanzania in relation to the causes of damage.
While earlier approaches to management were aimed at non-use of coral reefs in marine protected areas (seldom achieved), recent approaches have aimed at integrated coastal management (ICM) (whether in programs or conservation areas), where zonation into core protected areas and multiple-use areas is based on participatory decision-making involving fishing communities and other stakeholders. Some management initiatives also involve communities in reef monitoring, restoration and ecotourism. This paper examines the management approaches and strategies implemented by various ICM programs, conservation areas and marine parks in Tanzania. It also provides recommendations for further research and coral reef management strategies.
2004-12-30T00:00:00ZSpatial and temporal distribution of reef fish spawning aggregations in the Seychelles – an interview-based survey of artisanal fishers
http://hdl.handle.net/1834/1142
Spatial and temporal distribution of reef fish spawning aggregations in the Seychelles – an interview-based survey of artisanal fishers
Öhman, M.C.; Isidore, M.; Payet, R.J.; Robinson, J.; Marguerite, M.A.
Many coral reef fish species aggregate at specific times and locations for the purpose of spawning. This study examined the spatial and temporal distribution of spawning aggregations in the Seychelles. An interview-based survey of the principal stakeholders, mainly artisanal fishers, yielded 89 reports of aggregation fishing for 26 demersal and semi-pelagic fish species. Grouper aggregations were largely concentrated in the outer coralline islands of the exclusive economic zone, whilst those of snappers and rabbitfishes were mainly reported from locations on the Seychelles Bank. The spatial patterns among fish families were attributed to a combination of differences in species abundance and distribution as well as variation in fishing effort. Spawning periodicity reported by fishers indicated that for snappers and rabbitfishes, the most activity occurred across a protracted period of October to April/May, with peaks in activity at either end of that period. Grouper spawning activity was concentrated in the northeast monsoon months of November to January. The findings of this study suggest that several spawning aggregations are targeted by fishers on a regular basis, a practice that constitutes a primary issue for artisanal fisheries research and management in the Seychelles.
2004-01-01T00:00:00ZDigestive endo-proteases from the midgut glands of the Indian white shrimp, Penaeus Indicus (Decapoda: Penaeidae) from Kenya.
http://hdl.handle.net/1834/1141
Digestive endo-proteases from the midgut glands of the Indian white shrimp, Penaeus Indicus (Decapoda: Penaeidae) from Kenya.
Omondi, J.G.
In order to provide information on the digestive capacity of marine crustacea of mariculture potential in Kenya with a view to aiding the development of suitable feeds to support the industry, a biochemical survey was made of enzymes of extracellular digestion in the Indian White shrimp, Penaeus indicus. Results showed midgut gland endo-proteases in wild adult shrimp from the Kenya coast to have optima between pH 7.2 and 8.5 (Trypsin pH 7.5-8.0, Chymotrypsin pH 7.2-7.8, Elastase pH 6.8-8.5) with maximum specific activities of 101-408, 37-516, 70-90 Units mg protein-1 min-1 for trypsin, chymotrypsin and elastase respectively. There was no pepsin. The North Sea Norway lobster, Nephrops norvegicus, was investigated to a lesser extent and found to have much lower trypsin activity than the shrimp and no chymotrypsin. In addition to the cited serine endo-proteases, significant activity in the shrimp was thought to originate from non-serine proteases. This situation may differ from other shrimps in which serine endo-protease activity, especially trypsin, is dominant. Diphenylcarbamyl chloride (DPCC) and 2-Nitro-4-Carboxyphenyl N,N-Diphenylcarbamate (NCDC) inhibited chymotrypsin but not trypsin, Soybean Trypsin Inhibitor (SBTI), Bowman-Birk Chymotrypsin-Trypsin Inhibitor (BBSTCI), N-Tosyl-L-Phenylalanine Chloromethyl Ketone (TPCK), 4-(2-Aminoethyl)-Benzenesulfonylfluoride Hydrochloride (AEBSF) and N-Tosyl-Llysine Chloromethyl Ketone/1-Chloro-3-Tosylamido-7-Amino-L-2-Heptanone Hydrochloride (TLCK) inhibited both, while Phenyl Methanesulfonyl Fluoride/ Phenylmethyl Sulfonyl Fluoride/ á-Toluenesulfonyl Fluoride (PMSF) and Ovomucoid Trypsin Inhibitor (Ovomucoid/OTI) precipitated shrimp homogenate. The effect of the former was inferred from the action of AEBSF which together with TLCK inhibited shrimp trypsin more than chymotrypsin. In contrast, TPCK inhibited shrimp chymotrypsin more than trypsin. These results indicate that relying on imported commercial feeds, usually developed for other species or strains of farmed shrimp in other parts of the world, may not only be too uneconomical but may not provide adequate nutrition to local animals if not efficiently digested. There is, therefore, greater need and urgency to establish detailed enzymic profiles and digestive capacities of locally cultured fin and shellfish. Such studies should parallel those prospecting for suitable feed ingredients while developing local capacity for feed technology.
2005-01-01T00:00:00Z