Technical Papers: Recent submissions
Now showing items 21-40 of 64
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Heavy metal contaminants in some Nigerian marine fishes of commercial importanceTrace metal levels were determined in tissues of eleven species of marine fishes of commercial importance and in water and sediments taken from six sites located along the Nigerian Coastal waters. The Study was undertaken to determine the occurrence and the levels of cadmium, nickel, lead, mercury and zinc in fish tissues, water and sediments, and to establish a baseline data to which future studies on the levels of this metals could be referred. The total concentrations of each element in the samples were determined without regard to chemical form. Mean levels of each element are presented to relation to the number of species examined. More detailed analytical data on these elements are given with reference to tissue analysed, size range of fish and location of catch. Using W.H.O. acceptable standards, one can conclude that it is unlikely that any of the concentrations found represent an acute risk to the biots of Nigerian waters to man as a consumer.
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Cottage level production of fish mealFishmeal is a vital component used in animal feed formulations. The present status of fisheries industry in Nigeria is mainly artisanal. The artisanal sector contributes over 90% of the total landing while the industrial sector contributes less than 10%. The artisanal sector is thus a potentially huge source of fish meal. Possible source of raw materials for fish meal production at cottage level includes artisanal seasonal glut and waste from the consumption industry. These two sources cannot sustain the setting up of fish meal plant on a large scale. A method to produce fish meal from artisanal fishing activities and waste from canning industry was investigated using simple processes of cooking, pressing and drying. The fish meal produced by direct sun-drying and using solar dryer compares well with meal produced by the conventional wet process method. The meal is made from the waste of herring canning industry. Qualitative comparison was made of meal produced using conventional fish meal plant and the proposed cottage level method.
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The potential and strategies for optimum utilization of the fisheries resources of NigeriaThe potential of the fishery resources of Nigeria (marine, brackish and freshwater) is assessed by means of primary and secondary data. The status of fish culture and its rapid development possibilities are discussed. Catch disposal and wastage therefore are critically examined. The inshore artisanal fisheries which have access to 128,000-170,000 mt of demersal pelagic and shellfish resources annually appear to be almost fully exploited. There is hope however for increased capture gear efficiency. On the other hand, the demersal stocks of the inshore industrial fishery, with a potential of 20,000 m.t. are still under-utilised. If poaching is eliminated, 3,500-4,000 mt of shrimp P. notialis can be harvested along with 7,000 mt of good sized fish as by catch. The offshore fisheries, composed of demersal stocks (10,000 m.t.) small pelagic fisheries (8,900 m.t.) and a seemingly large potential of deep water red shrimps, are not harvest at all by Nigeria. The freshwater fishery is exclusively artisanal. Lake Kainji, which is over fished, can produce 5,000-7,000 mt with possibilities of significant increases when well managed. A potential of 42,000-55,000 mt in lake Chad is dependent on lake water stabilising at current levels. The rivers and tributaries, which are rich in fresh-water fishes, appear to be under exploited. Only a small fraction of the 175,150-525,000 tonnes harvestable from fish culture annually is now produced; due largely to inadequate fingerling and feed supply and to the low level of technical expertise. Optimisation of the production capacities through rational utilisation could only be achieved by means of the combined efforts of the private and the public sectors. In particular the organised private sector could find the artisanal fisheries (inshore and freshwater) a good source of raw materials and finished products. The possibilities include low moisture smoked fish, canned fish and fishmeal. The authors are optimistic that in the long term, a good proportion of the local fish demand can be met through intensive fish farming. In the interim,
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Cultivable fish seeds in Nigeria coastal waters: A research survey( second phase: 1986 -1989.The first phase of the project (1978 –19850 on fish seed abundance in Nigerian coastal waters was completed and published in 1985 proceedings of Fisheries Society of Nigeria (FISON). The second phase (1986 –1989) explored further, breeding grounds, nursery and schooling areas and traditional fishing gears used by local fishermen in the collection of seeds. An assessment is made of the destructive effects of industrial pollutants, oil installations, erosion, modern coastal developments, and tides in the distribution and abundance of seeds within the estuaries, creeks lagoons coastal rivers and their tributaries. Analysis of data collected showed a drastic reduction of an estimated 100 million fish seeds, Ezenwa et al (1985) to 51.7 million at the end of 1989. Major factors found responsible for this situation include industrial pollutants from over 2000 industrial establishments located in the coastal cities of Lagos, Warri, Port Harcourt and Calabar; alarming retreat of the coastline due to erosion; modern coastal development and reclamation of coastal marches. Percentage composition of the six major fish groups, showed the predominance of seeds of shrimps and prawns with a total of 13.7 million (26.50%); followed by the catfishes, 12.4 million (23.98%); Tilapia group, 11.0 million (21.28½%); Mullets, 9.5 million (18.38%); predators 3.9 million (6.96%); and lastly the herbivorous group 1.5 million (2.90%). Water and soil parameters of the identified breeding grounds, nursery and schooling areas were determined. Areas of fine, coarse and medium sand particles were found to act as filteration beds for nursery grounds of mullets, and tilapia while prawns and shrimps prefer the muddy, silty areas of the lagoons, estuaries and creeks.
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Some textural characteristics and organic matter contents of recent sediments in the Bonny estuary, Niger deltaForty-eight bottom sediments samples collected from the Bonny estuary were analyzed for textural Characteristics and organic carbon content. The dominant lithologies are sand, sandy mud, mud, sandy clay and clay. Pattern of sediment distribution consists of mud, sandy mud and clay in the swallow marginal areas of the river channel and creeks, while the channel centers are predominantly fine to coarse sand with graphic mean size ranging from 0.74 to 2.71Ø. Inclusive standard deviation values ranged from 0.35 to 1.64Ø suggesting the poorly to very well sorted nature of these sediments. Skewness varied from fine skewed to strong coarse skewed with 52% of the samples negatively skewed. Graphic kurtosis ranged from 0.92 to1.95 [mesokurtic to very leptokurtic]. The organic matter content [OM] of the sediment is closely associated with silt/clay content and graphic mean size [Mz]. The muddy sediments [Mz: 3.25-4.50Ø] commonly found in the shallow marginal areas of the river channel contain very high levels of OM [12.0-27.4%]. The sandy sediments [Mz: 0.25-2.25Ø] in the channels contained lower levels of OM [0.4 – 11.0%].
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Azolla pinnata as a possible replacement of palm kernel cake in the diet of oreochromis niloticus.Azolla pinnata as a possible replacement of the palm kernel cake in the diet of Oreochromis niloticus. Compounded diets from a control with palm kernel cake replaced at varying levels of 0, 20, 40, 60, 80, and 100% with the aquatic fern (oven dried Azolla pinnata) were fed to Oreochromis niloticus for twelve weeks to determine the acceptability and utilization of the fern in the diet, verify the nutritional influence of the fern on the performance of the fish and possible optimum palm kernel cake replacement level. The fish readily accepted the test diets. Better growth responses were recorded in the treatments containing Azolla pinnata meal. The best response was observed in the 20% replacement level, thereby suggesting an optimum replacement. However analysis of variance test does not show significant difference among the treatments. The physico-chemical parameters (pH, dissolved oxygen and temperature) also fell within the desired range of water quality for all the treatments. 1African Regional Aquaculture Centre, P.M. B. 5122, Port Harcourt, Nigeria 2Department of Biological Sciences, University of Lagos, Lagos.
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1994 international beach clean up exercise at the bar beach Lagos, Nigeria.At the request of the United States of America Centre for Marine Conservation, the Nigeria Institute for Oceanography and Marine Research organised a beach clean up at the Bar Beach Lagos on September 24 1994. An International beach clean up is usually held on the last Saturday of every September during the COASTWEEK. On this day, volunteers all over the world participate in a beach clean up in an effort to collect data and information on the types and amounts of debri littering the world's beaches. Volunteers for the Bar Beach clean up of 1994 were drawn from all works of life and some Federal and States agencies. A total of 10,872 pieces of different kinds of debri weighing 531.1kg were collected during the clean up. Further analysis of the different debri showed that plastics constituted 37% of the debris collected on the Beach. Other items included paper, which amounted to 16%, metal 3%, foamed plastics, which amounted to 10%, rubber which, amounted to 7%, wooden pieces which amounted to 7%, broken glass which amounted to 7%, and cloth pieces which amounted to 3% of the total debris collected. In all, the data showed that the Bar Beach, which is the most popular tourist beach in Nigeria, is very dirty. The result of this exercise could be useful in the formulation of an effective beach and even coastal zone management policy.
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Seasonal variations in some physiochemical parameters of the Bonny estuary, Niger delta.This study is based on eight research cruises carried out on the bonny river system from December 1986-september 1988. Variations in some physico-chemical parameters of water [Transparency, temperature, pH, DO, salinity, conductivity, PO4, NH4 SiO2 and alkalinity] observed at 10 stations located in the main channel of the river are presented. Results showed that salinity, conductivity, pH, DO, and alkalinity exhibited spatial and temporal variations. In general, the upper estuary was slightly acidic while the middle and lower estuary were alkaline .A slight decrease in water temperature with depth was observed in most of the stations. The amplitude of variation in surface and bottom water temperature was generally between 0.5-2oC. Significant salinity variations were also observed. Minimum salinity values of 10-24 and maximum of 19-31 were recorded in the late wet season and late dry season respectively in both the upper and lower reaches of the estuary. Vertical salinity gradients also existed at most stations during both wet and dry seasons. On the basis of salinity, the Bonny estuary is classified into three zones. Upper reach [mesohaline at all seasons except in the late dry season, salinity less 18]. Middle reach [polyhaline at all season, salinity 18-27] and Lower reach [polyhaline at all season, salinity above 27].
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Global climate change and the vulnerability of the Nigerian coastal zone to accelerated sea level rise: Impacts and responds.In the recent past, climatic changes and variations have occurred in Nigeria with resulting adverse socio-economic impact. From these experiences, it is inferred that the expected change in global climate will have far reaching disastrous consequences for Nigeria if appropriate anticipatory technical and policy Measure are not taken. More recent results from various models based on an eventual warming from a doubling of greenhouse gases of between 1.5 and 5oC by the end of the 21st century predict an acceleration of the eustatic rise in sea level from 1.2-1.5mm/yr. over the last hundred year s to 4 – 6mm/yr. although previous estimates were much higher [e.g.56–3.68m by the end of the 21 century] on the low lying Coastal zone of Nigeria, which is rich in natural resources and has amenities of high economic values, any global rise in sea level will be accentuated by subsidence phenomenon, both natural and man induced. This will, among other effects, result in the inundation and loss of productive wetlands, exacerbation of erosion and flooding problems, increased salinity intrusion into coastal rivers and groundwater aquifers, accelerated alteration of fragile ecosystems, greater influx of diverse pollutants e.t.c. Settlements will be uprooted, exploitation of natural resources including petroleum which accounts for greater than 90 percent of the country\s export and foreign exchange earnings as well as the rich fishery and staple crops, will be disrupted, communications infrastructure will be dislodged, businesses and industries [including the fledgling tourism] will be dislocated, and generally the level of human hardship and misery [e.g. due to pollution effects] will be high. Possible response measures to the expected impacts would vary according to the level of urbanization and economic investments in place and would necessarily be site specific. Shore stabilization, preferably employing low cost, low technology or soft engineering measures e.g. sand replenishment, is deemed imperative in heavily built up or industrialized areas with enormous capital values but outside of such areas, the best approach is to allow the sea to come in while applying technical and policy measures to mitigate the impacts. Strategies for increasing resilience to the impacts of higher sea Levels include relocation, improved land use [particularly to stop haphazard urbanizations and enforce set-back lines], efficient water management, adaptive agro – technology, provision of monitoring and early Warning system, public enlightenment campaigns, institution of disaster relief measures, etc. It seems self evident that the rational application of science and technology holds the key to the evolution of the most appropriate response measures. Beyond packaging effective anticipatory measures to tackle the expected impacts of the impending accelerated rise in sea level, additional problems associated with the management of Nigeria’s coastal zone call for the institutionalization of the enforceable coastal zone Management policy [and the concomitant authority] for a sustainable development of Nigeria’s coastal zone.
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The problem of acid sulfate soils in brackish water aquaculture;Actual and potential acid sulfate soils cover over 750,000 ha. of unclassified wetlands in the mangrove swamp of the Niger Delta. This belt serves many functions including aquaculture development. Presently a number of brackish water aquaculture projects are sited on these soils. In acid sulfate soils, an acidic condition usually develops due to oxidation of the sulfidic materials (e.g. Iron Sulfides) in the soils. Elements such as iron and aluminum are released to pond water in large quantities, while essential nutrients like phosphorus and nitrogen become fixed in the soil and thus are unavailable to the larger community. Acid sulfate soils pose a range of problems for brackish water aquaculture- including, slow fish growth, low fish yields and mass fish mortality. This paper reviews some of the literature on the problems of brackish water aquaculture in acid sulfate soils and also presents some preliminary findings on the acid sulfate soils of the NIOMR/ARAC fish farm, Buguma, Rivers State.
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Polyculture trial of mullets (Mugil spp) tilapia sp.,hemichromis sp. and elops sp.Polyculture trial of selected cultivable fin fishes was conducted at the Institute’s experimental fish farm Ikoyi, Lagos from April 1983 to January 1984. The species, Mugil spp; Tilapia spp; Hemichromis fasciatus and Elops lacerta gave a total annual production range of 1219 kg to 1441 kg per hectare (extrapolated). Tilapia species had the highest growth potential constituting 80% of the total harvest. Supplementary diet used was food left over (waste) from selected big hotels in Lagos. Elops lacerta (predator) recorded the highest average body weight of 415.88g while the lowest weight 62.14g, was recorded for Mugil spp. Tilapia spp and Hemichromis fasciatus had average body weights of 72.5g and 6.7 0g respectively.
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Investigation into the probable use of water hyacinth (Eichornia Crassipes) in tilapia feed formulation.The possibility of wholly or partially replaced wheat offals with dried water hyacinth meal in the diets of Tilapia zillii fingerlings was investigated. Four diets, A, B., C and D were formulated. Diet A contain 45% wheat offal in addition to fishmeal and soyabean meal as sources of protein. B and C were diets in which 100% and 50% of the wheat offals were replaced by dried water hyacinth meal respectively. Diet D had 80% water hyacinth meal and an additional 18% Casein as the only other source protein. Results of four weeks feeding trial showed that Tilapia zillii fingerlings would not ingest diet D containing 80% water hyacinth meal without the addition of fishmeal. Water hyacinth meal could not wholly replace wheat offals in Tilapia diets unless at a level of 23% of the total diet.
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Studies on storage characteristics of fishA preliminary investigation was conducted with freshly caught West African long croaker (Pseudotolithus typus). Half of the fish stored at ambient temperature (28 - 32oC) for 5, 12, 13, 24 and 36 hours were gutted. These conditions enable a high rate of fish deterioration and spoilage; thus facilitating the elaboration of characteristics which would subsequently be used to establish some sensory guidelines for fish quality evaluation in Nigeria. Several sensory deteriorative changes were observed whose application for sensory assessment may be time consuming and confusing to Fish Quality Inspectors. Hence, it is concluded from this study that the most important sensory quality indices which can be used as guidelines for the Nigerian Fishing Industry and quality inspectors are appearance, texture and brightness of flesh and skin, the colour and odour of gills; the colour of the eye and the border of eye; and the colour of the slime produced.
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A preliminary study of the aetiology, epizootiology and pathology of 'rusty-yellow' skin discolouration of tilapia species (Oreochromis niloticus and Tilapia zilliAn upsurge in the prevalence of rusty-yellow discoloration of the skin of the two tilapia species, being cultured at the African Regional Aquaculture Centre (ARAC), gave a basis for an urgent clinical and epizootiological studies of the condition. The studies were therefore carried out along with the performance of some catfishes in polyculture with Oreochromis niloticus, under the integrated poultry cum fish farming system. It was observed that this condition affects the tilapia species only, and the antemortem, and postmortem examination revealed that the discolouration is restricted to the surface of the cutaneous tissue; affecting the underside of the exposed part of the scales, the fins and the skin flap covering the scale pockets, mostly in adult fish. Microbiological and histopathological studies, as well as the experimental infection of fish host incriminated a rosette shaped, filamentous, gram positive organism, as the possible aetiologic agent. The organism was characterised as an Actinomyces species based on standard microbiological techniques. Moreover, observations made on the effects of some physico-chemical parameters of the pond water on the prevalence of the skin discolouration condition, suggests a possible environmental influence. Furthermore, the prevalence of the skin discolouration was observed to increase with time, being greater in the non integrated than the integrated culture system, at harvest (four month culture period). However, efforts to control the condition with some available chemotherapeutics (mostly disinfectants and antibiotics) were abortive.
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Sampling the catch of fishing trawlersThis paper discusses the sample the sample design and estimation method for sampling the commercial catches of fishing trawlers. The result of the application of the design to Nigerian Fishing Trawlers in 1981 is presented. The conclusion that Nigerian Trawlers and not catching undersized fish as at 1981 is valid only on the assumption that there is no dumping of undersized fish at sea.
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Prospholipid and fatty acid composition of two brachyuran decapod crustacea callinectes latimanus (Rathbun) and cardisoma armatum (herklots)Preparative and analytical thin layer Chromatography have been used to purify and separate phospholipids from the total lipids of Callinectes latimanus (Decapoda: Portunidae) and Cardisoma armatum Decapoda: Gecarcinidae). Comparison of Rf values of standards with standard Rf values in the solvent system employed indicated the presence of phosphatidy 1 ethanolamine (PE; Rf = 0.61), phosphatidy 1 choline (PC; Rf =03.34), phophatidic acid (PA; Rf = 0.76) and phosphatidy 1 – N-methy 1 ethanolamine (PNME; Rf = 0.85). An unidentified spot with Rf = 0.93 was also detected. Gas liquid chromatography of the total lipid extract from the two Crustaceans indicated that the predominant saturated fatty acid in the two Crustaceans is palmitic acid (C16:0) with oleic acid (C18:1) occurring as the major unsaturated fatty acid. The probable role of phosphatidyl – N –methyl ethanolamine and the composition of the fatty acid methyl esters (FAME) are discussed.
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Chemical composition of clarias gariepinus collected from the wildChemical composition of Clarias gariepinus collected from the wild was investigated. The moisture level ranged from 72.2% to 75.7% while the crude protein level was 18.9% to 19.7%.with the mean of 19.3%. The lipid content ranged from 1.04% to 1.32% (wet weight) while ash was 3.05% to 3.7%. The size of the fish did not significantly (p<0.05) affect the proximate composition. The amino acid pattern of different sizes of C. gariepins were similar with lysine level of 7.5 to 8.0g/16gN,and methionine level of 1.56 to 3.08g/16gN. PUFA of C. gariepinus ranged from 6.5to 7.8%.
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Financing agriculture: contribution of the credit institutions to fisheries development in Nigeria.The desire of the nation has been to attain self–sufficiency in food production by the year 2000. More importantly, the need is to increase the animal protein intake of the average Nigeria, which has been low, at about 19.38g/Capita/day, far below the 65 g/Capita/day recommended by FAO in the light of its identification as the indicator and determinant of dietary quality. In the agricultural sector, all fisheries products have great contributions towards the provision of animal protein thus the concern for constant improvement of the fisheries sub-sector of agriculture. Successive governments in Nigeria have introduced several measures to achieve increase in food production. As it affects the fisheries sub-sector, one of the identified constraints to achieving increase in fish production is the insufficiency of credit to the appropriate target area, the artisanal fishery, Artisanal fishery involves fishing in freshwaters (lakes and rivers) brackish waters and within 16 kilometers off the sea shore using canoes, paddled or motorized at subsistence level, Tobor (1979). This study reveals that the fisheries sub-sector has not received a fair share of financial efforts channelled to the agricultural sector. The Agricultural Credit Guarantee Scheme Fund (ACGSF) guaranteed over N248 million for agricultural production from 1978 to 1985, out of which fisheries received nothing in 1978, N665,800,00 (2,15%) in 1980 and N718,100.00 (1.62%) in 1985, Data from various banks also showed that a very large proportion of fisheries loans went to industrial fisheries which contributed less than 3% of the local fish landing between 1975 - 1985. The need is urgent for a massive infusion of funds into fisheries production and a rationale channelling of such funds to decidedly effectively areas, e.g. artisanal fishery and fish farming.
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Coral bank obstructions to trawling in the middle to outer continental shelf east and west of Lagos.The continental shelf east and west of Lagos [long.2o.04.00E to long.4o 00’.00”E] is narrow shelf ranging in width between 25 to 30 kilometers. Echograms from several NIOMR’s cruises reveal the presence of some isolated and in some cases continuous bands of dead Holocene coral banks, within the middle to outer continental shelf [40-120m depth]. The most prominent of these structures are ones occurring between 75-100m of water and running almost parallel to the coastline. The dead coral structures are non-reef forms. They are found either as continuous Bands of rough bottom with width ranging between, 100 to 3,500m or in isolated pinnacled shapes. The pinnacled forms reach heights of over 7 meters in some cases. These coral structures pose obstructions to trawling within this part of the continental shelf which has been documented as fishing ground for fish species including Squatina oculata, Ariomma bondi, and Dentex angoleensis. Reports from fishing expeditions have shown that many expensive fishing nets have been torn and destroyed by these coralline structures during trawling exercise. There is urgent need therefore to map these obstructions in other to minimize the loss of trawl nets and maximize the exploitation of the fisheries resources within this part of the shelf. The continental shelf east and west of Lagos [long.2o.04.00E to long.4o 00’.00”E] is narrow shelf ranging in width between 25 to 30 kilometers. Echograms from several NIOMR’s cruises reveal the presence of some isolated and in some cases continuous bands of dead Holocene coral banks, within the middle to outer continental shelf [40-120m depth]. The most prominent of these structures are ones occurring between 75-100m of water and running almost parallel to the coastline. The dead coral structures are non-reef forms. They are found either as continuous Bands of rough bottom with width ranging between, 100 to 3,500m or in isolated pinnacled shapes. The pinnacled forms reach heights of over 7 meters in some cases. These coral structures pose obstructions to trawling within this part of the continental shelf which has been documented as fishing ground for fish species including Squatina oculata, Ariomma bondi, and Dentex angoleensis. Reports from fishing expeditions have shown that many expensive fishing nets have been torn and destroyed by these coralline structures during trawling exercise. There is urgent need therefore to map these obstructions in other to minimize the loss of trawl nets and maximize the exploitation of the fisheries resources within this part of the shelf.