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dc.contributor.authorTall, A.
dc.coverage.spatialMauritanieen
dc.date.accessioned2006-03-16T10:18:16Z
dc.date.available2006-03-16T10:18:16Z
dc.date.issued1988-10
dc.identifier.citationBulletin du CNROP, 17, p. 134-142en
dc.identifier.issn1727-8333
dc.identifier.urihttp://hdl.handle.net/1834/1188
dc.descriptionNote scientifiqueen
dc.format.extent873011 bytes
dc.format.mimetypeapplication/pdf
dc.language.isofren
dc.publisherIMROPen
dc.titleNote sur la désinfection en industrie de poissonfr
dc.title.alternativeNote on disinfection in fish industryen
dc.typeOther
dc.description.otherProduits abrasifs, Gels, Précautions d’emploi, Désinfection, Industrie du poisson, Hygiène, Désinfectants, Détergentsfr
dc.subject.agrovocFishery productsen
dc.subject.agrovocFishery productsen
dc.subject.agrovocParasitesen
dc.subject.agrovocQuality assuranceen
dc.subject.asfaFishery industryen
dc.subject.asfaFishery productsen
dc.subject.asfaFishery productsen
dc.subject.asfaParasitesen
dc.subject.asfaProcessed fishery productsen
dc.subject.asfaQuality assuranceen
dc.subject.asfaQuality controlen
refterms.dateFOA2021-01-30T18:47:39Z


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