Study of Todebin dam reservoir in Zanjan province in order to aquaculture possibility
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Author
Mirzajani, Ali RezaAbdolmaleki, Sh.
Borani, M.
Khodaparast, H.
Bagheri, S.
Babaei, H.
Daghigh, J.
Abedini, A.
Khatib, S.
Behmanesh, Sh.
Sabkara, J.
Ghaneh, A.
Faeid, M.
Sedaghatkish, A.
Yosefzad, E.
Mohsenpoor, H.
Norozi, H.
Khoshal, J.
Iranpoor, M.
Madadi, F.
Rohbani, S.
Date
2016
Metadatos
Mostrar el registro completo del ítemAbstract
The Todebin dam reservoir has been constructed in central part of Abhar in the Zanjan province which has been studied with aquaculture purpose. This study was conducted on biotic and abiotic factors. The plankton, benthos and fishes were identified and the parasitology and bacteriology studies were performed on the lake fishes. Then the fisheries potential of the lake was calculated in respect of final fish farming amount and the fish releasing. The results showed the Bacillariophyta was dominated ِduring the study. the highest abundance of phytoplankton was between 2.1 and 12.5 million cells.l-1 in the upper layer of lake as compared with the lower layer. The genus Cyclotella and Dinobryon belong to phytoplankton and Keratella and Polyathera belong to zooplankton were dominanted abundance. The mean biomass of benthos was varied from 5.5 to 29.5 g.m -2 and the Chironomidae had the most abundance. The ichtiology survey showed the presence of four cultured species and the Goldfish. The hydro-chemical results indicated no restriction for aquaculture activity. The oxygen average was more than 8 mg/l. The average of phosphate, nitrogen and hardness were measured 0.09±0.04, 2±0.8 and 237±94.5 mg/l., respectively. For the most hydrochemical factores, the values were significantly different between upper and bottom layers of the lake. The oxygen production and Chl-a amount were measured about 0.73 mg/l. and 7/03 µg/l., respectively. According to climatic restrictions, the cold fish culture is preferred than to culture of warm fishes. While the natural capacity of the lake was about 5 tones to warm fish culture, the fish production of trout was estimated about 40 tones. This volume will be available during four months periods and twice a year.Pages
78pp.Publisher or University
Iranian Fisheries Science Research InstituteSeries : Nr
48793;Colecciones