Algal mass Culture and Survey of Economic Aspects Emphasis on Green and Blue green Algae
Average rating
Cast your vote
You can rate an item by clicking the amount of stars they wish to award to this item.
When enough users have cast their vote on this item, the average rating will also be shown.
Star rating
Your vote was cast
Thank you for your feedback
Thank you for your feedback
Date
2005
Metadata
Show full item recordAbstract
The Isolation , Purify , semi mass culture and mass culture of algae was started in bony fishes research center of Guillan from 2001-2004.during this survey 39 species of algae stock remained that all of them were pirified. Some of economic valuation of algae were studied ,forexample: food for aquaculture , protein, lipid and toxin extraction and antibacterial property. The result showed that Rodomonas sp. Initiate the most of growth and survival for Daphnia magna because this species have a lot of unsaturation fatty acid (w3) , also the species of cyclotellasp. was fed better than other algae by silver carp in this survey . amount of toxin was a little in most of algae. The species of Anabaena spp1. , Anabaena flos-aquae have Antibacterial property but Anabaena bergii, Nostoc caraneum and Oscillatoria affricanum have antifungal property.the both Antibacterial and antifungal property observed in Anabaena variabilis , Anabaena spp2.and Anabaena spp3.amount of protein in green and blue-green algae wasrespectively 51±8 and 60±10 percent of dry weight . Total lipid amount was 12±0.4 , 8±0.3 and 2±0.8 percent of dry weight respectively in chlorella vulgaris, Scenedesmus obliquus , Anabaena flos- aquae.Pages
109pp.Publisher or University
Iranian Fisheries Science Research InstituteSeries : Nr
84.469;2839;
Collections