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dc.contributor.authorAkbary, P.
dc.contributor.authorFadaei Rayeni, R.
dc.coverage.spatialIranen_US
dc.coverage.spatialSistan O Baluchistan Provinceen_US
dc.date.accessioned2020-02-20T16:19:46Z
dc.date.available2020-02-20T16:19:46Z
dc.date.issued2019
dc.identifier.issn1026-1354
dc.identifier.doi10.22092/ISFJ.2019.119396
dc.identifier.urihttp://hdl.handle.net/1834/16464
dc.description.abstractThis study was carried out to investigate the effect of water-soluble polysaccharides extract of algae Ulva rigida (WPU) on the activity of digestive enzymes and biochemical parameters of shrimp (Litopenaeus vannamei). Three replicate groups of shrimp (1.0±0.1g) were fed by four diets containing included, 0 or control, 0.5, 1 and 1.5 g/kg of WPU for 60 days. The results of this study showed that WPU was effective on the activity of digestive enzymes of L. vannamei. The best the activity of digestive enzymes were observed in shrimp that fed with 1.5 g/kg of WPU diet. Regarding biochemical parameters, the diets supplemented with three levels of WPU reduced glucose, cholesterol, triglyceride, aspartat aminotransferase, alanin aminotransferase and alkaline phosphatase in experimental shrimps. Also, protein and globulin levels of shrimp receiving WPU at 1.0 and 1.5 level were significantly higher than those fed control treatment. In conclusion, the incorporation of water-soluble polysaccharides from green algae U. rigidaat 1.5 g/kg doses improves function of digestive enzymes, carbohydrate and lipid metabolisms and nonspecific immunity in shrimp L. vannamei.en_US
dc.language.isofaen_US
dc.relation.urihttp://isfj.areo.ir/en_US
dc.subject.otherLitopenaeus vannameien_US
dc.subject.otherUlva rigidaen_US
dc.titleEffect of water soluble polysaccharides extracts of algae (Ulva rigida) on the activity of digestive enzymes and biochemical parameters of Litopenaeus vanname shrimpen_US
dc.typeJournal Contributionen_US
dc.bibliographicCitation.issue4en_US
dc.bibliographicCitation.titleIranian Scientific Fisheries Journalen_US
dc.bibliographicCitation.volume28en_US
dc.description.statusPublisheden_US
dc.format.pagerangepp.151-162en_US
dc.subject.asfaShrimpen_US
dc.subject.asfaDigestive systemen_US
dc.subject.asfaEnzymesen_US
dc.subject.asfaBiochemical parametersen_US
dc.subject.asfaAlgaeen_US
dc.type.refereedRefereeden_US
refterms.dateFOA2021-01-30T18:48:21Z


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