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Date
1977
Metadata
Show full item recordAbstract
The iced and frozen storage characteristics of squid (Loligo sp.) are discussed. Squid can be kept in ice in an acceptable condition for a maximum period of 2 days. Frozen squid can be stored for a maximum period of 15 weeks at -l8°C, which can be extended up to 19 weeks by suitable treatment.Journal
Fishery TechnologyVolume
14Issue/Article Nr
1Page Range
13-20Collections