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dc.contributor.authorJawed, Saba
dc.contributor.authorYousuf, Farzana
dc.contributor.authorAhmed, Quratulan
dc.contributor.authorBaloch, Ateeqa
dc.date.accessioned2024-08-29T00:32:26Z
dc.date.available2024-08-29T00:32:26Z
dc.date.issued2024-07-20
dc.identifier.issn1019-8415 (print)
dc.identifier.issn2710-4583 (online)
dc.identifier.otherCODEN PJMSE8
dc.identifier.urihttp://hdl.handle.net/1834/43363
dc.description.abstractThis study focused on the feeding habits of P. kaakan, collected from Karachi fish harbor during January to December 2022. A total of (N=119) specimens were analyzed for gut content to understand their diet composition and monthly variations. The primary diet components identified were crustaceans, molluscs, fish, and miscellaneous items. The fullness index (FI) and coefficient of variance (CV%) also varied monthly, with the highest (FI) in July (50.0%) and the lowest in April (25.0%), while the (CV%) peaked in April (75.0%) and lowest in July (50.0%). Frequency of occurrence (FO%) of food items were highest in February, August, and September and lowest in March, April, and May. This research is pioneering in its comprehensive analysis of the P. kaakan diet composition from the Pakistani coastal waters those providing crucial insights into their feeding ecology. These findings offer valuable data for the effective management and conservation of this commercially important species, highlighting the importance of understanding their dietary habits for fisheries development and ecological sustainability.
dc.language.isoenen_US
dc.relation.urihttps://www.pakjmsuok.comen_US
dc.rightsAttribution-ShareAlike 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-sa/4.0/*
dc.subject.otherHaemulidaeen_US
dc.subject.otherP. kaakanen_US
dc.subject.otherfeeding habitsen_US
dc.subject.otherdiet compositionen_US
dc.subject.otherKarachi coasten_US
dc.titleFood and feeding habits of Pomadasys kaakan (Cuvier, 1830) (family: Haemulidae) from Karachi Coast, Pakistan-northern Arabian Seaen_US
dc.typeJournal Contributionen_US
dc.bibliographicCitation.issue1en_US
dc.bibliographicCitation.titlePakistan Journal of Marine Sciencesen_US
dc.bibliographicCitation.volume33en_US
dc.description.statusPublisheden_US
dc.format.pagerange51-61en_US
dc.subject.asfaASFA_2015::F::Feedingen_US
dc.subject.asfaASFA_2015::D::Dietsen_US
refterms.dateFOA2024-08-29T00:32:28Z
html.description.abstractThis study focused on the feeding habits of P. kaakan, collected from Karachi fish harbor during January to December 2022. A total of (N=119) specimens were analyzed for gut content to understand their diet composition and monthly variations. The primary diet components identified were crustaceans, molluscs, fish, and miscellaneous items. The fullness index (FI) and coefficient of variance (CV%) also varied monthly, with the highest (FI) in July (50.0%) and the lowest in April (25.0%), while the (CV%) peaked in April (75.0%) and lowest in July (50.0%). Frequency of occurrence (FO%) of food items were highest in February, August, and September and lowest in March, April, and May. This research is pioneering in its comprehensive analysis of the P. kaakan diet composition from the Pakistani coastal waters those providing crucial insights into their feeding ecology. These findings offer valuable data for the effective management and conservation of this commercially important species, highlighting the importance of understanding their dietary habits for fisheries development and ecological sustainability.en_US
dc.description.refereedRefereeden_US


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