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dc.coverage.spatialTanzaniaen
dc.date.accessioned2005-10-04T15:14:00Z
dc.date.available2005-10-04T15:14:00Z
dc.date.issued1990
dc.identifier.citationSWIOP/WP/58 . RAF 87 008en
dc.identifier.urihttp://hdl.handle.net/1834/798
dc.description.abstractThe fishery is presently comprised of an industrial trawler component and an artisanal component. During 1989 there were sixteen trawlers engaged, two belonging to the parastatal Tanzania Fisheries Corporation (TAFICO) and the rest being foreign-owned. The landings from these vessels included 974 tonnes (whole weight) of shrimp and 1,069 tonnes of fish by-catch. Almost all the shrimp were exported. The wholesale (fob) value of the shrimp was probably in the order of US$ 5.5 million. On the basis of data collected during a socio-economic study undertaken immediately prior to the Workshop, the estimated landings by the about 859 artisanal fishing units in 1989 was 1,212 tonnes of shrimp suitable for export, along with over 3,000 tonnes of fish. An estimate of the value of this shrimp on the export market, assuming a price 2/3rd that for the shrimp caught from trawlers, is about US$ 4.5 million. The quantity that was actually exported is not known.en
dc.format.extent3773898 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoenen
dc.publisherFAOen
dc.titleProceedings of the Workshop on the Management of the Shallow Water Shrimp Fishery of Tanzaniaen
dc.typeOther
dc.subject.asfaShallow wateren
dc.subject.asfaShrimp cultureen
refterms.dateFOA2021-01-30T18:47:34Z


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