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A study of the trade in Smoked-Dried Fish From West Africa to th United Kingdom
dc.contributor.author | Ansen, W. | |
dc.coverage.spatial | West Africa | en |
dc.date.accessioned | 2005-11-04T15:25:54Z | |
dc.date.available | 2005-11-04T15:25:54Z | |
dc.date.issued | 2003 | |
dc.identifier.citation | FAO Fisheries Circular No. 981. 24 p. | en |
dc.identifier.isbn | 0429-9329 | |
dc.identifier.uri | http://hdl.handle.net/1834/914 | |
dc.description.abstract | The quantity of smoked fish from West Africa entering the United Kingdom is estimated to be in the region of 500 tonnes per year with a retail value of £5.8 to £9.35 million. Approximately 120 tonnes arrives by airfreight, a significant proportion of the remainder is thought to be entering as accompanied baggage and product is also arriving overland from mainland Europe. Nigeria currently exports approximately 5 tonnes of smoked fish per month as airfreight - 60 tonnes per annum. Most of this is via Gatwick Airport. The other major exporting countries are Ghana, the Ivory Coast and Cameroon.... | en |
dc.format.extent | 453613 bytes | |
dc.format.mimetype | application/pdf | |
dc.language.iso | en | en |
dc.publisher | FAO | en |
dc.title | A study of the trade in Smoked-Dried Fish From West Africa to th United Kingdom | en |
dc.type | Report | |
dc.description.status | Published | en |
dc.subject.asfa | Smoked products | en |
dc.subject.asfa | Trade | en |
dc.type.refereed | Non-Refereed | en |
refterms.dateFOA | 2021-01-30T18:47:49Z |